Monthly Archives: January 2011
Curried Tuna Salad
Here at the Braised Anatomy household, leftovers become lunch. That’s probably the best part about the end of dinner–the promise of another taste at 12pm the following day (or in my case, 9am in lecture after staring down my tupperware … Continue reading
Ginger, Lemon and Honey Tea
Whether you’re home sick with a stomach bug, just got off a rather tortuous roller coaster, or (like I’ve done far too many times to count) just stuffed your face with more food that you thought humanly possible, the simple … Continue reading
Lentil Soup (Daal Baath)
(Updates on the sugar abstinence will be below the recipes) A note about hands and food and turmeric. I grew up in the tradition of eating with my hands. For the uninitiated: you gather together a small pile of the … Continue reading
Felt Eggs…
My theory about breakfast food is when you find something good, stick with it…when you find something that both tastes good and is quick to prepare, you’ve hit the jackpot. Given the fact that Anita and I usually make it … Continue reading
