Monthly Archives: October 2011
Baba Ghanouj…Take one
For every dish that’s ever made it to my “favorite foods” list, there is always one particular person/place/restaraunt that makes the best version of said dish. I can attempt to make the recipe myself, but it never turns out quite … Continue reading
Tamarind Fish
Do you ever get Indian food hangovers? I keep trying to cook with this seed called fenugreek (both it and its leaf counterpart are also called methi). It’s a tiny packet of pungence that adds a slight bitter kick to … Continue reading
Homemade Brownies
We try to eat healthy…we really do. We try to cook almost all of our meals so we know what’s going into our bodies. We try plenty of “substitution” recipes in order to turn relatively unhealthy recipes into something it’s … Continue reading
Roasted Garlic, Walnut, & Honey Compound Butter
My living situation with Ari sounds like the beginning of a cruel ethnic joke. “An Indian and a Jew move into a house together…” In some ways we do live up to the tightfisted stereotype. We make a weekly pilgrimage … Continue reading
