Author Archives: Ari

Pumpkin Spice (baked) Mini Donuts

Posted on January 1, 2013 by Ari

Sorry we’ve been MIA for the past month. Between the holidays and interview season we’ve been spending the majority of our time out of the kitchen, and jet setting around the country…and by jet setting I mean traveling as cheaply as possible … Continue reading →

Posted in Bread, Dessert, Snacks | 2 Comments

Smokey Potato and Spinach Soup

Posted on November 21, 2012 by Ari

What most people think about bacon: What I think about bacon: I recently opened my fridge and was confronted with an ultimatum – accept that bacon is a viable ingredient and use the leftover bacon sitting in our fridge OR … Continue reading →

Posted in Non-Vegetarian, Soup | 3 Comments

Spicy Pumpkin, Squash and Apple Soup

Posted on November 4, 2012 by Ari

And so we continue on our tour of the many uses of pumpkin purée… Today I present you with a sweet and spicy soup – perfect for the chilly weather than has decided it’s here to stay. Also, if you’re … Continue reading →

Posted in Pumpkin, Soup, Vegetarian | 1 Comment

Pumpkin Ricotta Gnocchi with Mushrooms and Goat Cheese

Posted on October 21, 2012 by Ari

As promised, here is the first recipe featuring homemade pumpkin purée. This is inspired by one of my favorite Cleveland restaurants – Sweet Melissa. While I don’t for a second claim that this recipe is quite as good as their … Continue reading →

Posted in Freezer, Pasta, Pumpkin, Vegetarian | Leave a comment