Author Archives: Ari

Onion Ring Eggs – Back to the Basics

Posted on March 14, 2012 by Ari

On a recent flight back to Cleveland I sat next to surgical resident who admitted to me that he didn’t know how to cook an egg. Actually…it was worse than that. He first admitted that he didn’t know how to … Continue reading →

Posted in Breakfast, Eggs, Vegetarian | Leave a comment

Tomato Basil Bisque

Posted on March 4, 2012 by Ari

Hi friends! Sorry for the brief hiatus, but between end-of-rotation exams and innumerable research deadlines, cooking kind of fell to the wayside. But have no fear! When I come back, I come back with a vengeance…and by vengeance, I mean a … Continue reading →

Posted in Soup | 1 Comment

Chorizo, Beans and Rice…piecing together a recipe

Posted on February 12, 2012 by Ari

I suffered a horrible loss this week – my hard drive died, which essentially translates to my brain dying. My computer is where I keep most of my thoughts. If you think for one second that my calendars, to-do lists, … Continue reading →

Posted in Freezer, Slow Cooker | Leave a comment

Lemon Salt

Posted on February 5, 2012 by Ari

For as far back as I can remember, I’ve always loved lemons. In fact, it’s not just that I love them…I crave them. Maybe this is my body’s way of telling me that I’m deficient in something (vitamin C perhaps?), … Continue reading →

Posted in Condiment, Vegetarian | 6 Comments